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What People Say About FIEN, LLC

Here is a sampling of people who have provided feedback about FIEN, LLC Services:


Brian R. Flood , Ph.D.
Research Fellow / Pest Management Vegetables
Del Monte Foods
Rochelle, IL
March 2016

Your service has been a useful tool to track regulatory issues, flows and requirements. It helps to read between the lines so we can manage our business. It has consistently been timely and complete.


Rosie Newsome
Institute of Food Technologists
Chicago, IL
October 2015

IFT benefits tremendously from our subscription to FIEN. The service provides us very timely information and news on an impressive breadth of subjects. Being able to tailor a subscription to specific topic interests is helpful. Additionally, the availability of the service at no cost to students and interns is remarkable.


Kent Holt
Senior Manager, External Affairs
DuPont Nutrition and Health
December 2014

FIEN messages provide timely regulatory and policy updates on issues of interest to myself and others with DuPont Nutrition and Health. I will be retiring soon and will be transferring my subscription to my replacement.


Robert M. Reeves
Retired President
Institute of Shortening and Edible Oils
Washington, DC
August 2014

FIEN is a professional group providing pertinent information on a wide variety of subjects that were important to me, particularly when I was president of ISEO. My time was very important to me since I attempted to keep abreast of multiple issues, and FIEN helped make efficient use of that time. Thanks for the services provided during those years.


Allen R. Sayler
Managing Partner
Center for Food Safety & Regulatory Solutions (CFSRS)
Woodbridge, VA
May 2014

I want you to know how impressed I am with the information sent every day through your service. After running CFSRS for two years, I have tried and dropped many services, but I am definitely keeping your service. For a small company, it keeps me plugged in to what is happening in the regulatory and food processing world. I would be happy to recommend your service to anyone that asks. Thank You.


Judy A. Harrison, Ph.D.
Professor and Extension Foods Specialist, University of Georgia
College of Family and Consumer Sciences, Department of Foods and Nutrition
April 2014

Your service is SO helpful to us in monitoring the latest happenings in the food safety world quickly!


Richard Lobb
Former freelance ag and food writer, blogger and communications director for the National Chicken Council
February 2014

Your service is invaluable to the industry.


Sarah Roller
http://www.kelleydrye.com/attorneys/sarah_roller
Partner and Chair of the Food and Drug Law Practice
Kelley Drye
Washington, DC
December 2010

Great updates on the Food Safety Legislation today!


Kay Mundy, Former Manager of Chemical Safety
ConAgra Foods
Omaha, NE
September 2010

FIEN service saves many, much time.


Wolf-Martin Maier, Counselor Food Safety, Health, Consumer Affairs
Delegation of the European Commission to the USA
Washington, DC
June 2009

I will be leaving Washington end of June.
Let me take the opportunity to thank you very much for your extremely useful work.
Your information was invaluable for us to define our schedule and set priorities.


Jill A. Snowdon, PhD, Staff Officer
USDA Animal and Plant Health Inspection Service (APHIS)
Veterinary Services, National Center for Import and Export, Animal Export
Washington, DC
April 2, 2007

The electronic clipping service provided by FIEN is invaluable to me! I often get Federal and international news through FIEN faster than from my own agency. In fact, FIEN locates and delivers information that I wouldn't find any other way. The targeted topic areas let me keep informed on related interest areas with little effort on my part. FIEN services are just impossible to beat and I rely on their information every day!


Christine M. Bruhn, PhD, Director
University of California, Davis - Center for Consumer Research
February 1, 2007

This newsletter provides timely information on today's food safety issues.
It is the best way to keep up with what is happening in Washington.


Cheryl Toner, MS, RD CDT Consulting, LLC
Food and Health Communications and Strategy
Fairfax, VA
January 29, 2007

FIEN keeps me up-to-date on a broad range of issues.
As an independent consultant, I would be hard-pressed
to keep my finger on the pulse of such a diverse range of topics.
And the multiple formatting and frequency options allow me to manage information more effectively.
Thank you for this service!


Craig Weakley, Director, Organic Agriculture and Sourcing
Small Planet Foods
A Division of General Mills
Minneapolis, MN
January 29, 2007

The daily FIEN Newsletter is a very effective and efficient way for me to keep up to date on breaking scientific information and government activities related to food, agriculture, pesticides, biotechnology, and the environment.


Cornelia Butler Flora
Charles F. Curtiss Distinguished Professor of Agriculture & Sociology, and Director
North Central Regional Center for Rural Development
Iowa State University
January 28, 2007

FIEN, LLC Newsletter is the best source of information on food, agriculture and the environment available.
It provides timely information about legislation, regulation and public scientific documents that are invaluable in my work.


Lynn Bradley
Environmental Protection Specialist
Quality Staff
Office of Environmental Information
U.S. Environmental Protection Agency
Washington, DC
January 27, 2007

In several different positions in- and outside of government, I've subscribed to the FIEN newsletter continuously since Jack started it as a weekly fax, in 1995.
As FIEN's coverage has expanded and news arrives quicker with advancing electronic communications, I still find that my daily FIEN emails are the very best source of what's happening in the federal government and internationally, about topics important to me and my work.
I learn of EPA activities that I'd never hear about inside the Agency, and I especially appreciate the homeland security notices that FIEN captures and delivers.
Keep up the good work, Jack and Cindy!


Guy H. Johnson, Ph.D.
Johnson Nutrition Solutions
Kalamazoo, MI
January 26, 2007

FIEN is a great way to keep abreast of developments in the nutrition/regulatory world.
I often feel sorry for Jack when I see his update come through at all hours of the day and night. Holidays included!
Cheers.


David L. Meeker, Ph.D., MBA
Vice President, Scientific Services
National Renderers Association
Alexandria, VA
January 29, 2006

Jack,
What I told you 2 1/2 years ago still holds, though I'm at a new organization with new responsibilities.
I appreciate the daily and weekly updates very much. I save the weekly version and can count on that resource to find what was said when about any subject important to my field.
Often, your at-random-times items are the first signal I get on regulatory actions or breaking news.
You are my extra set of eyes and ears and I appreciate your efforts. Keep up the good work!


Each organization that subscribes to FIEN, LLC Service may assign up to five members of its staff to receive FIEN, LLC Information at no additional charge. And each of the five individuals may choose to receive information in as many of the subject areas as may be of interest to each individual. In other words, a person interested in food labeling, food safety and nutrition may have their name on those and related lists; another person interested in occupational safety and health may be on that list; another person interested in clean air and clean water issues may be on those lists, and so forth.

 

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